| Ingredients: |
- 5 oz WATER (150 ML)
- 1 EGG, SMALL
- 1/4 cup ALL-PURPOSE FLOUR
- 1 3/4 cup BREAD FLOUR
- 2 Tbs NONFAT DRY MILK POWDER
- 2 Tbs SUGAR
- 1 tsp SALT
- 3 Tbs BUTTER
- 1 1/2 tsp DRY YEAST
- 1/4 cup WALNUTS, CHOPPED
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| Directions: |
- PLACE ALL INGREDIENTS IN THE ORDER LISTED IN THE BREAD MAKER. USE SWEET MODE FOR THIS BREAD. BREAD MAKER CANNOT BE PUT ON TIMER MODE.
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