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Cooking Recipes / Cakes / Apple Bundt Cake
 
 

Apple Bundt Cake

 
Ingredients:
  • 3 cup Flour
  • 4 Eggs
  • 2 cup Sugar
  • 1/2 cup Salad oil
  • 3 cup 4 apples; chopped
  • 2 tsp Vanilla
  • 1 tsp Salt
  • 1 tsp Soda
  • 1 tsp Cinnamon
  • 1 cup Ch. walnuts
Directions:
  1. Sift dry ingredients.
  2. Beat eggs well, add sugar and oil and beat.
  3. Add flour mixture, vanilla, apples & nuts.
  4. Mix well. Spray bundt pan with Pam.
  5. Bake 1 hour at 350 degrees or until done. Or cook 50 min. Convection Bake
  6. Cool in pan 10 minutes. I use 4 apples.
  7. GLAZE: 1 stick of oleo. 2 tsp. of milk 3. 1/2 cup light brown sugar
  8. Combine above and boil 2 minutes, stirring continuously.