| Ingredients: |
- 8 oz Dry uncooked noodles
- 2 Tbs Margarine
- 1 tsp Celery salt
- 1/4 tsp Pepper
- 1 lb Torn spinach, 8 cups
- 2 cup Chopped cooked chicken,
- Turkey, ham or 2 cans drained tuna
- 1 1/2 cup Cottage cheese
- 1 2 oz jar
- 1 cup Shredded Cheddar cheese
- Pimiento, draned, chopped
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| Directions: |
- Cook noodles according to package directions. Drain. Add margarine, celery salt and pepper. Toss lightly. In large bowl combine noodles, spinach, meat, mushrooms, cottage cheese, pimiento and Cheddar cheese. Spoon into 3 qt. casserole. Bake for 30-35 mins. at 350 F. Stir 2-3 times while cooking so spinach doesn't dry out.
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