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Cooking Recipes / Eggs / Tyropitta Roumeliotiki (Cheese Pie)
 
 

Tyropitta Roumeliotiki (Cheese Pie)

 
Ingredients:
  • 2 lb Feta cheese, crumbled
  • 10 Eggs, lightly beaten
  • 1 1/4 lb Phylo pastry
  • 1/2 cup Melted butter for brushing
Directions:
  1. Crumble feta cheese and mix with beaten eggs. Butter a baking pan the size of the phyllo pastry. Put four sheets of phyllo into the pan, brushing each one with melted butter. Spoon in some of the cheese mixture; top with 2 more phyllo sheets, brushing them with butter. Continue in this manner until all cheese mixture is used up, saving 4 sheets of phyllo for top of pie.
  2. Score lightly in long strips. Bake in preheated 300 F. oven for about 45 min. Cut scored strips into 2-inch pcs. and serve hot. Serves 6-8.